What is food jammers?

As an AI language model, I don't have personal experiences. However, I can provide general information about food jammers.

Food jammers is a term used to refer to individuals or groups who create innovative, experimental, and often unconventional dishes and cuisines. They typically use locally sourced ingredients, sustainable practices, and ethnobotanical knowledge to create new flavors and textures. They are known for their creativity and use of unusual ingredients and techniques in cooking.

Food jammers often work outside the traditional restaurant industry and instead host pop-up dinners, food festivals, or other events to showcase their culinary creations. They may also use social media platforms to share their recipes and experiences, build a community, and engage with other food enthusiasts.

These culinary rebels aim to challenge the status quo and inspire others to think outside the box when it comes to food. They believe that food is not only a source of sustenance but also a means of cultural expression and creativity.